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Bases & sauces
Homemade demi-glace sauce
Starters & aperos
Turkey and bacon meatballs
Main dishes
Poutine with duck confit, Le Fêtard cheese and beer sauce
Main dishes
Cauliflower, brocoli and seafood gratin
Bases & sauces
Tzatziki mint sauce
Main dishes
Stuffed peppers with zucchinis and Italian sausages
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Sides, Vegetarian
Crispy Brussel sprouts
Desserts
Blueberry cake with rum peaches
Main dishes
Crepes gratin with asparagus and ham bechamel sauce
Drinks, Desserts
Black beer floater with baileys and caramel ice cream
Main dishes
Stuffed shells with cheese and spinach
Main dishes, Bases & sauces
Classic Beef Chili
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Main dishes
Oven roasted bbq chicken
Main dishes, Bases & sauces
Bolognese sauce with Don de Dieu beer
Main dishes
Lamb shanks braised with cherry beer and port
Sides, Vegetarian
Roasted carrots with honey and white wine
Starters & aperos, Vegetarian
Boursin stuffed mushrooms with pecans
Starters & aperos, Sides, Vegetarian
Goat cheese croutons
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