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Brunches & breakfasts, Lunches, Starters & aperos, Main dishes
Salmon duo tartar with fennel and apples
Air Fryer, Brunches & breakfasts, Starters & aperos, Sides, Vegetarian
Air fryer potato wedges
Brunches & breakfasts, Starters & aperos
Hamburger-style stuffed eggs
Starters & aperos, Dressings, marinades and condiments
White beer mignonette for oysters
Starters & aperos, Main dishes
Smoked cheese fondue with beer-caramelized onions
Brunches & breakfasts, Starters & aperos
Mini grilled cheese with brie, caramelized onions and maple bacon
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Starters & aperos, Vegetarian
Dates stuffed with goat cheese and pistachios
Starters & aperos
Burrata, filet mignon and mint pesto crostini
Brunches & breakfasts, Starters & aperos, Main dishes
Boîte chaude with L’Angélique-À-Marc cheese, Apple, Prosciutto and Beer
Brunches & breakfasts, Starters & aperos
Feta and cherry tomato casserole
Lunches, Starters & aperos, Vegetarian
Tomato fritters (tomatokeftedes)
Starters & aperos, Sides, Vegetarian
Grilled haloumi cheese with pesto
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Starters & aperos, Main dishes
Cheese and beer pogos
Soups, Starters & aperos
Brussels sprouts and cheddar soup
Starters & aperos
Cod fritters
Starters & aperos
Maple duck bites with apple and basil
Starters & aperos
Cheesy potato skins with grilled chorizo
Starters & aperos
Hot artichoke and spinach dip
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