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Way too good this tuna poke. If you like raw fish, you’ll love this recipe! One again, a meal that is easy to tweak and make it your own using your favorite veggies.
One of my favorite wine this Gentil Hugel. With its rose and fruity notes, it will support this tuna poke perfectly, especially with the lime juice that is in it!
A solid chablis from the Albert Bichot house. Slightly mineral with fruity notes, it will make your taste buds explode, especially alongside this legendary tuna poke.
This acidulous wheat beer with notes of lemon will bring a fresh touch to the salty-sweet marinade of tuna. The citric acidity of the beer will bring even more freshness to the vegetable in the poke. With a 3% alcohol content, this beer makes an almost healthy pairing with the tuna poke!
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