Recipes

Main dishes

Ham and macaroni salad

Starters & aperos, Sides, Vegetarian

Fennel, oranges and black olives salad

Lunches, Starters & aperos, Sides, Vegetarian

Tomato salad with avocados, mozzarina and fresh basil

Starters & aperos, Main dishes

Cheese fondue with oyster mushrooms and Don de dieu beer

BBQ, Main dishes

Pork chops with Dijon mustard and Blonde de Chambly beer

Starters & aperos, Vegetarian

Brie en croûte with caramelized pears and beer

Main dishes

Crazy good fettuccine puttanesca

Desserts

Natas with beer caramelized pears

Brunches & breakfasts, Desserts

Banana bread with chocolate and nuts

Main dishes

Mussels with leeks, white wine and Blanche de Chambly beer

Main dishes

Homemade raviolis with pears, ricotta, Swiss chard and shiitake mushrooms

Main dishes

My mom’s sloppy joes

Main dishes

Peanut chicken

Main dishes

Racks of lamb in spice crust with Fin du Monde beer sauce

Main dishes

Icelandic Fish Soup

Main dishes

Pork tenderloins stuffed with apples, goat cheese and spinach

Main dishes

Dim Sum ( Chinese raviolis )

Bases & sauces

Homemade demi-glace sauce