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Homemade guacamole

Preparation : 30 min Cooking : - Difficulty : easy Servings : 2 cups
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  • 4 big avocados, peeled and diced
  • Juice from 1 lime
  • 3 tablespoons fresh coriander, finely chopped
  • 2 tablespoons red onion, finely chopped
  • 1 tablespoon olive oil
  • 1 teaspoon smirch (or more to taste)
  • 1 tomato, seeded and finely chopped
  • 1 garlic clove, finely chopped
  • Salt and ground pepper


  • Place the avocado in an bowl then add the lime juice. Using a fork, mash the avocado and stir well to obtain a nice texture.
  • Add the rest of the ingredients then season with salt and pepper. Place a plastic wrap directly on the guacamole in order to avoid any contact with air and reserve in fridge !

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