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Desserts
Blueberry cake with rum peaches
Main dishes
Crepes gratin with asparagus and ham bechamel sauce
Drinks, Desserts
Black beer floater with baileys and caramel ice cream
Main dishes
Stuffed shells with cheese and spinach
Main dishes
Beef and red beans chili
Main dishes
Oven roasted bbq chicken
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Main dishes, Bases & sauces
Bolognese sauce with Don de Dieu beer
Main dishes
Lamb shanks braised with cherry beer and port
Sides, Vegetarian
Roasted carrots with honey and white wine
Starters & aperos, Vegetarian
Boursin stuffed mushrooms with pecans
Starters & aperos, Sides, Vegetarian
Goat cheese croutons
Main dishes
Chicken and shrimps Pad Thai
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