Bbq grilled veggies

Preparation :1h15 min Cooking :10 min
Difficulty :easy
Servings :4

I love these grilled veggies on the bbq! A legendary side dish that goes as well with some fish or a grilled piece of meat.


  • 1 red bell pepper, cut in big pieces
  • 1 orange bell pepper, cut in big pieces
  • 1 yellow bell pepper, cut in big pieces
  • 3 zucchinis, cut in 1 cm thick slices
  • 1 big red onion, cut in big pieces
  • 227g white mushrooms, cut in half
  • 1/4 cup olive oil
  • 1/4 cup soy sauce
  • 1/2 teaspoon grilled sesame oil
  • Salt and ground pepper
  • BBQ wok


  • In a big bowl, throw in all the ingredients, season with salt and pepper then toss. Place in fridge for 1 hour.
  • Preheat bbq at maximum temperature with the wok in it. Pour the veggies in the wok and cook for about 8-10 minutes until nicely cooked but still crunchy. Stir often!
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