White beer mignonette for oysters
- Preparation 5 min
- Servings 6 to 8
- Freezing I do not suggest
This little mignonette is like a rock band, thrilling your taste buds with every bite. Imagine enjoying a fresh oyster, its salty ocean flavor blending harmoniously with the white beer mignonette that gives it a kick of crazy flavor. It’s as if your oysters have suddenly put on a pair of sunglasses and started dancing rock ‘n’ roll on the table.
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Ingredients
- 1/4 cup (60 ml) white wine vinegar
- 1/4 cup (60 ml) Blanche de Chambly beer by Unibroue (or any other white beer of your choice)
- 2 tbsp. finely chopped shallot
- Salt and freshly ground pepper
Preparation
- Place the ingredients for the mignonette in a bowl, season with salt and pepper, and stir to combine. Serve with your favorite oysters!
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