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These stuffed portobellos are marvelous. A sidedish that stands apart! The goat cheese and sugared nuts mix is simply exquisite. Don’t forget the spicy oil!
Not always easy to find some good Burgundy wines that are affordable… This one is astounding, delicate and fresh with subtle toasted notes.
The chablis from Patrick Piuze are extremely precise. And even better, it's a Québécois that nested in Chablis!
Lemongrass, wildflowers, and fresh hops. Crisp acidity of lemongrass followed by sweet honey and notes of pepper, with a sharp, floral finish. Suggested glass : Footed flute.
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