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Brunches & breakfasts, Main dishes
Smoked salmon frittata
Sides, Vegetarian
Pizza bianca (white pizza)
Sides
Sautéed peas and asparagus with crispy pancetta
Main dishes
White wine, lemon and oregano chicken
Starters & aperos, Vegetarian
Brie crostini with caramelized pears and fennel
Main dishes
Duck Parmentier
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Main dishes
Creamy Boursin orzo with Italian sausages and artichokes
Sides, Vegetarian
Parsnip and Green Pea Purée
Main dishes
Creamy fish and corn soup
Starters & aperos, Vegetarian
Beet stacks with goat cheese and basil pesto
Brunches & breakfasts, Drinks
Lemon, Ginger and Turmeric Shots
Brunches & breakfasts
Apple, pear and lime pancakes
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