Cheesy garlic bread

Name: Cheesy garlic bread
Prep time: 15 min
Cook time: 8 min
Yield: 6
Cuisine: Québécoise
Ingredients: 4 garlic cloves, finely chopped; 3 tablespoons butter, soft and room temp; 1 tablespoon Italian parsley finely chopped + some for garnishing; 1 French bread baguette of 325g, cut in 3 lengthwise then in 2 on the thickness; 2 cups sharp cheddar grated; Salt and ground pepper

Preparation 15 min
Cooking 8 min
Servings 6
Freezing Absolutely

This cheesy garlic bread is my classic for a perfect spaghetti night. Nothing simpler and so comforting!

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Ingredients

4 garlic cloves, finely chopped
3 tablespoons butter, soft and room temp
1 tablespoon Italian parsley finely chopped + some for garnishing
1 French bread baguette of 325g, cut in 3 lengthwise then in 2 on the thickness
2 cups sharp cheddar grated
Salt and ground pepper

Preparation

Preheat the oven at 375°F.
In a bowl, add garlic, butter, parsley, season with salt and pepper then mix well. Spread the butter on the inside of the bread, pepper to taste then place on a baking tray, buttered side up.
Cover with cheese then garnish with parsley. Place in the oven and cook for 5 minutes. Crank to BROIL and continue cooking for 2-3 minutes or until cheese is golden! Serve immediately.

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