Cheesy garlic bread

  • Preparation 15 min
  • Cooking 8 min
  • Servings 6
  • Freezing Absolutely



  • 4 garlic cloves, finely chopped
  • 3 tablespoons butter, soft and room temp
  • 1 tablespoon Italian parsley finely chopped + some for garnishing
  • 1 French bread baguette of 325g, cut in 3 lengthwise then in 2 on the thickness
  • 2 cups sharp cheddar grated
  • Salt and ground pepper



  • Preheat the oven at 375°F.
  • In a bowl, add garlic, butter, parsley, season with salt and pepper then mix well. Spread the butter on the inside of the bread, pepper to taste then place on a baking tray, buttered side up.
  • Cover with cheese then garnish with parsley. Place in the oven and cook for 5 minutes. Crank to BROIL and continue cooking for 2-3 minutes or until cheese is golden! Serve immediately.