Tzatziki mint sauce - Le Coup de Grâce

Tzatziki mint sauce

Preparation :15 min Cooking :--
Difficulty :easy
Servings :2 cups

This tzatziki mint sauce is perfect to dip your veggies or your your meatballs in. Try it right now! It’s just so fresh and flavorful…


  • 1 1/2 cup 0% plain Greek yogourt
  • 1 garlic clove, finely chopped
  • 1/2 cup cucumber, peeled and seeds removed, very finely chopped
  • 4 tablespoons fresh mint, finely chopped
  • 1 tablespoon lemon juice
  • Salt and ground pepper to taste


  • Stir all ingredients together in a big bowl!
  • Season with salt and pepper then throw ni fridge for about 10 minutes before serving.
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