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Ah my friends, I still take you to discover the wine world. You probably know the wines of California, Oregon or Washington, but do you know the wines of the New York area? Are you surprised? Let me introduce you to a great Riesling from the Finger Lake area, the Ravine. Powerful nose with mediterranean, empyreumatic and tropical notes. The palate is straight, dry, classic, enveloping ... with a salmon wellington, a pure delight!
With its classic aromas of lemon and pepper, this rustic Saison will complement the salmon, spinach and Boursin in the recipe. Its cereal notes will recall the crust surrounding the fish. Dry enough and offering a great effervescence, it will be more digestible with your salmon.
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