
Blainville, Quebec
Le produit suivant a été ajouté au panier:
Finaliser ma commandeThis braised lamb shank curry is so tasty! The flavours are balanced and the meat perfectly tender. Coconut milk, red curry paste, star anise … I created this recipe in collaboration with the Washington State wine producers, more precisely in the Columbia Valley. I suggest you pair this dish with a full-bodied but well-balanced wine like the J. Bookwalter Notebook. A wine composed of Cabernet Sauvignon, Syrah and Malbec which will offer notes of ripe fruit, tobacco and vanilla! Serve over rice with plenty of broth and you will be in paradise!
Crafted more accessible, this red is composed of added Syrah, Malbec and Mourvèdre. Marrying various vintages, the cuvée is aromatic and flavourful with frank notes of ripe fruits, chocolate, tobacco and vanilla.
loading more
Back to top