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I love chicken and I love beer … Everyone has heard about the famous BBQ can chicken! The marinade with lime and chili will enhance the taste of the poultry while the beer will keep the meat moist ! Obviously, the choice of beer is crucial here. I have nothing against light commercial beers, but since you are cooking an amazing chicken, might as well go all in ! This recipe takes time to prepare but is VERY easy to make. You can buy the chicken beer rack at most grocery stores or on Amazon.
Robert Mondavi has been a real pioneer by starting this project at the age of 55. A pinot with cherry accents along with vanilla and spicy notes, very nice on the taste buds.
This Saison beer with citrus, tropical fruit and spices aromas will bring a fruity taste that will be paired well with spices and aromatic chicken. The typical dryness of this Saison beer will highlight the juice of the chicken.
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