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🔥🥕🥳 In collaboration with Aliments du Québec, I present my summer BBQ dossier to celebrate food party with friends!
8 new fire recipes featuring local ingredients! From Savoura tomatoes to Stefano’s sausages, this dossier contains a wide range of recipes!
Bon appétit and don’t forget, if I were you, I’d undo my belt right now… Thank you Aliments du Québec!!!🔥🥕🥳
BBQ, Main dishes
Chicken skewers with maple bacon and whisky BBQ sauce
BBQ, Main dishes
Carne Asada with blonde lager beer
Lunches, Sides, Vegetarian, Dressings, marinades and condiments
Cherry tomato salad with grilled chickpeas and halloumi
BBQ, Main dishes
Tuscan sausage sandwiches with basil aioli and homemade relish
BBQ, Main dishes
Grilled veal chops with pear and sage gremolata
BBQ, Sides, Vegetarian
Grilled barbecue potatoes with lemon garlic butter
BBQ, Main dishes
Grilled rack of pork chops with red beer brine
BBQ, Main dishes
Grilled tourtière skewers with cheese curds and fruit ketchup