Oven Baked Bacon Recipe

Name: Oven Baked Bacon Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Cuisine: Québécoise
Ingredients: 1 package (375 g) bacon (regular, thick-cut or maple smoked)

Preparation 5 min
Cooking 20 min
Servings 4
Freezing Absolutely

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Ingrédients

1 package (375 g) bacon (regular, thick-cut or maple smoked)

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Preparation

Set the oven rack in the middle position. Preheat the oven to 400°F.
Line a large baking sheet with aluminum foil, bringing it up the sides.
Lay the bacon slices side by side, without overlapping.
Bake for about 20 minutes, without flipping, until the edges are dark and nicely golden and the bacon is cooked to your liking. Add about 5 minutes for thick-cut bacon.
Carefully lift the bacon off the pan with tongs and pat dry on paper towels. Serve.