Old Fashioned Recipe (Classic Bourbon)

Name: Old Fashioned Recipe (Classic Bourbon)
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: Québécoise
Ingredients: 1 tsp (5 ml) granulated white sugar; 3 dashes Angostura aromatic bitters; 1 tsp (5 ml) water; 2 oz (60 ml) bourbon; 1 orange peel, for garnish

Preparation 5 min
Servings 1
Freezing Absolutely

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Ingrédients

1 tsp (5 ml) granulated white sugar
3 dashes Angostura aromatic bitters
1 tsp (5 ml) water
2 oz (60 ml) bourbon
1 orange peel, for garnish

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Preparation

Add the sugar and bitters to a mixing glass. Add the water and stir until the sugar is almost fully dissolved. No mixing glass? Do exactly the same thing right in the serving glass.
Fill the mixing glass with ice, pour in the bourbon and stir for 20 to 30 seconds, until the outside of the glass feels cold.
Strain into an old fashioned glass holding one large ice cube.
Squeeze the orange peel over the glass to release its oil, then drop it in.