Kiwi mojito
- Preparation 5 min
- Servings 1 cocktail
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Ingredients for the kiwi mojito
- 2 oz. White rum
- ¾ oz. Simple syrup
- ¾ oz. Fresh lime juice
- 1. Kiwi, peeled and diced
- 8 to 10. Fresh mint leaves
- Sparkling water
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Preparation
- Using a muddler, gently crush the mint and kiwi in a shaker.
- Add ice and shake all the ingredients except the sparkling water.
- Double strain into a tall glass filled with ice.
- Top with sparkling water, then serve.