These margarita shrimp skewers are absolutely insane. The festive kick of tequila, the punch of lime, the triple sec that fills the air: wow. My shrimp come off the grill juicy, flavourful and packed with that signature margarita vibe that transports you straight to a sunny patio. Honestly, I suggest everyone try this one. It’s the kind of recipe that blows the whole table away.<\/p>\n
The classic margarita uses agave syrup, but I went with maple syrup, because it’s absolutely delicious and proudly homegrown. Just enough to balance the acidity of the lime and give a beautiful caramelization on the grill, without going too sweet. It’s that little detail that makes these shrimp truly unique and unlike anything else out there.<\/p>\n
The final touch makes all the difference: a good pinch of fleur de sel over the hot shrimp, just like the salted rim of a real margarita. Add a drizzle of the reserved fresh marinade and a little fresh lime zest on top, and you’ve got a dish that tastes like a party. It works as a main, but you can totally serve it as a starter if you feel like it.<\/p>\n","protected":false},"excerpt":{"rendered":"
Grilled margarita shrimp skewers on the barbecue: tequila, lime, triple sec and maple syrup, finished with fleur de sel. The ultimate summer recipe.<\/p>\n","protected":false},"featured_media":61882,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_yoast_wpseo_focuskw":"grilled margarita shrimp skewers","_yoast_wpseo_title":"Grilled Margarita Shrimp Skewers Recipe","_yoast_wpseo_metadesc":"These grilled margarita shrimp skewers get tequila, lime, and triple sec for a boozy, citrusy summer barbecue favorite dish.","_yoast_wpseo_meta-robots-noindex":"","_yoast_wpseo_meta-robots-nofollow":"","_yoast_wpseo_canonical":"","_yoast_wpseo_opengraph-title":"Grilled margarita shrimp skewers","_yoast_wpseo_opengraph-description":"Grilled margarita shrimp skewers on the barbecue: tequila, lime, triple sec and maple syrup, finished with fleur de sel. The ultimate summer recipe.","_yoast_wpseo_opengraph-image":"","_yoast_wpseo_twitter-title":"","_yoast_wpseo_twitter-description":"","_yoast_wpseo_twitter-image":"","_relevanssi_hide_post":"","_relevanssi_hide_content":"","_relevanssi_pin_for_all":"","_relevanssi_pin_keywords":"","_relevanssi_unpin_keywords":"","_relevanssi_related_keywords":"","_relevanssi_related_include_ids":"","_relevanssi_related_exclude_ids":"","_relevanssi_related_no_append":"","_relevanssi_related_not_related":"","_relevanssi_related_posts":"","_relevanssi_noindex_reason":""},"recipe_category":[172,197,167],"sponsorship":[],"class_list":["post-61884","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe_category-fishes-seafood","recipe_category-bbq-en","recipe_category-main-dishes"],"acf":[],"yoast_head":"\n