{"id":59072,"date":"2026-03-09T09:10:54","date_gmt":"2026-03-09T13:10:54","guid":{"rendered":"https:\/\/lecoupdegrace.ca\/recipe\/casserole-de-brioches-au-bacon-et-aux-pacanes\/"},"modified":"2026-08-07T18:49:40","modified_gmt":"2026-08-07T22:49:40","slug":"casserole-de-brioches-au-bacon-et-aux-pacanes","status":"publish","type":"recipe","link":"https:\/\/lecoupdegrace.ca\/en\/recipe\/casserole-de-brioches-au-bacon-et-aux-pacanes\/","title":{"rendered":"Bacon and pecan brioche casserole"},"content":{"rendered":"<div class=\"standard-markdown grid-cols-1 grid [&amp;_&gt;_*]:min-w-0 gap-3\">\n<h3 class=\"text-text-100 mt-2 -mb-1 text-base font-bold\">\ud83c\udf53 <strong>The brunch casserole that gets everyone out of bed fast<\/strong><\/h3>\n<p >This bacon and pecan brioche casserole is the kind of recipe you make on a Sunday morning that puts everyone in a good mood before the coffee is even ready. Store-bought raisin and cinnamon brioche buns torn into big pieces, soaked in an egg, milk and vanilla mixture, then roasted in the oven until they puff up and turn lightly crispy on top. It&#8217;s French toast, but in a communal, zero-stress format. Pull this one out for a holiday brunch, an Easter morning, a cottage breakfast, or any occasion where people deserve something impressive without you spending your whole morning at the stove.<\/p>\n<h3 class=\"text-text-100 mt-2 -mb-1 text-base font-bold\">\ud83e\udd53 <strong>The finishing touch that makes it unforgettable. Bacon, fruit and maple syrup<\/strong><\/h3>\n<p >What makes this bacon and pecan brioche casserole absolutely irresistible is the final garnish: a generous avalanche of fresh blueberries, strawberries and raspberries piled on the hot casserole straight out of the oven, followed by roughly chopped crispy bacon, pecans and a generous drizzle of maple syrup. The sweet-and-salty combination is fully committed. The bacon and pecans bring the crunch and depth, the fruit brings the freshness and acidity, and the maple syrup ties everything together in pure indulgent generosity. This is the kind of dish you photograph before you even pick up your fork.<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>\ud83c\udf53 The brunch casserole that gets everyone out of bed fast This bacon and pecan brioche casserole is the kind of recipe you make on a Sunday morning that puts everyone in a good mood before the coffee is even ready. Store-bought raisin and cinnamon brioche buns torn into big &hellip;<\/p>\n","protected":false},"featured_media":59070,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_yoast_wpseo_focuskw":"","_yoast_wpseo_title":"Cinnamon Bacon and Pecan Brioche Casserole Recipe","_yoast_wpseo_metadesc":"Brunch casserole with cinnamon brioche, crispy bacon, pecans and maple syrup. 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