{"id":59060,"date":"2026-03-06T13:09:27","date_gmt":"2026-03-06T18:09:27","guid":{"rendered":"https:\/\/lecoupdegrace.ca\/recipe\/patates-douces-sucrees-et-salees\/"},"modified":"2026-08-07T17:19:49","modified_gmt":"2026-08-07T21:19:49","slug":"sweet-and-salty-roasted-sweet-potatoes","status":"publish","type":"recipe","link":"https:\/\/lecoupdegrace.ca\/en\/recipe\/sweet-and-salty-roasted-sweet-potatoes\/","title":{"rendered":"Sweet and salty roasted sweet potatoes"},"content":{"rendered":"<h3 class=\"text-text-100 mt-2 -mb-1 text-base font-bold\">\ud83c\udf60 <strong>The 5-minute side dish that steals the show<\/strong><\/h3>\n<p >These sweet and salty roasted sweet potatoes are the side dish that systematically becomes the topic of conversation at the table. Five minutes of prep, a handful of pantry staples, brown sugar, Italian seasoning, cinnamon, olive oil, and 25 to 30 minutes in the oven (or just 15 minutes in the air fryer when you want results even faster) for sweet potatoes that are meltingly tender inside, caramelized and golden outside. The sweet-salty contrast is exactly what makes them impossible to stop eating. Perfect alongside a pork roast, grilled chicken or ribs on a Saturday night, or to bring something genuinely original to any weeknight meal.<\/p>\n<h3 class=\"text-text-100 mt-2 -mb-1 text-base font-bold\">\ud83d\udd25 <strong>Sweet and salty. The combination that always wins<\/strong><\/h3>\n<p >What makes these sweet and salty roasted sweet potatoes a go-to side dish is the brown sugar that caramelizes in the oven&#8217;s heat and coats every piece in a lightly crispy, golden crust. The Italian seasoning brings an herbal dimension that balances the natural sweetness of the sweet potato, while the cinnamon adds a subtle warmth that rounds out the whole flavour profile. The generous salt and pepper anchor everything. Without them, it&#8217;s dessert. With them, it&#8217;s the perfect side. And in the air fryer, the caramelization is even more pronounced thanks to direct hot air circulation. A stunning result in half the time.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\ud83c\udf60 The 5-minute side dish that steals the show These sweet and salty roasted sweet potatoes are the side dish that systematically becomes the topic of conversation at the table. Five minutes of prep, a handful of pantry staples, brown sugar, Italian seasoning, cinnamon, olive oil, and 25 to 30 &hellip;<\/p>\n","protected":false},"featured_media":59058,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_yoast_wpseo_focuskw":"","_yoast_wpseo_title":"Sweet and Salty Roasted Sweet Potatoes Recipe","_yoast_wpseo_metadesc":"These sweet and salty roasted sweet potatoes turn caramelized and tender with a hint of cinnamon and spice. 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