{"id":58822,"date":"2026-02-20T10:52:55","date_gmt":"2026-02-20T15:52:55","guid":{"rendered":"https:\/\/lecoupdegrace.ca\/recipe\/fruits-maceres-au-limoncello-avec-creme-de-mascarpone\/"},"modified":"2026-08-07T16:26:52","modified_gmt":"2026-08-07T20:26:52","slug":"limoncello-macerated-fruits-with-mascarpone-cream","status":"publish","type":"recipe","link":"https:\/\/lecoupdegrace.ca\/en\/recipe\/limoncello-macerated-fruits-with-mascarpone-cream\/","title":{"rendered":"Limoncello-macerated fruits with mascarpone cream"},"content":{"rendered":"<h3 class=\"text-text-100 mt-2 -mb-1 text-base font-bold\">\ud83c\udf4b <strong>The light and elegant dessert that impresses every time<\/strong><\/h3>\n<p >These limoncello-macerated fruits with mascarpone cream are the kind of dessert that turns heads without exhausting you in the kitchen. Juicy blueberries, tangy ground cherries and crunchy pomegranate seeds, all macerated in a mixture of honey, limoncello and lime zest that transforms each fruit into a little freshness bomb. The mascarpone cream, smooth and flavored with vanilla and limoncello, coats everything with elegant sweetness. It&#8217;s fresh, it&#8217;s light, it&#8217;s absolutely delicious. The kind of recipe you pull out for summer dinner endings, sophisticated brunches or simply when you want a dessert that impresses without weighing on the stomach.<\/p>\n<h3 class=\"text-text-100 mt-2 -mb-1 text-base font-bold\">\ud83d\udd25 <strong>A quick dessert that works miracles<\/strong><\/h3>\n<p >The beauty of this recipe is that it requires barely 20 minutes of preparation and 30 minutes of maceration in the fridge. No cooking, no complicated technique, just fresh ingredients assembled intelligently. Limoncello brings that sunny Italian touch that elevates the fruits, honey softens without weighing down, and mascarpone transforms a simple cream into something truly refined. Served in pretty glasses or small bowls, this dessert instantly becomes a moment of pure summer pleasure.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\ud83c\udf4b The light and elegant dessert that impresses every time These limoncello-macerated fruits with mascarpone cream are the kind of dessert that turns heads without exhausting you in the kitchen. Juicy blueberries, tangy ground cherries and crunchy pomegranate seeds, all macerated in a mixture of honey, limoncello and lime zest &hellip;<\/p>\n","protected":false},"featured_media":58820,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_yoast_wpseo_focuskw":"","_yoast_wpseo_title":"Limoncello Cream Recipe with Macerated Fruits","_yoast_wpseo_metadesc":"This limoncello cream recipe pairs honey-macerated fruits with a light, vanilla mascarpone cream for an elegant no-bake 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