{"id":17994,"date":"2025-06-02T09:36:05","date_gmt":"2025-06-02T13:36:05","guid":{"rendered":"https:\/\/lecoupdegrace.ca\/recipe\/rib-steak-grille-avec-sauce-cremeuse-aux-shiitakes\/"},"modified":"2026-08-07T17:39:43","modified_gmt":"2026-08-07T21:39:43","slug":"grilled-rib-steak-with-creamy-shiitake-sauce","status":"publish","type":"recipe","link":"https:\/\/lecoupdegrace.ca\/en\/recipe\/grilled-rib-steak-with-creamy-shiitake-sauce\/","title":{"rendered":"Grilled rib steak with creamy shiitake sauce"},"content":{"rendered":"<h3>\ud83d\udd25 <strong>Grilled rib steak, bold shiitake sauce, and 100% local flavor.<\/strong><\/h3>\n<p>This decadent, easy-to-make steak recipe was created as part of my collaboration with <em>Aliments du Qu\u00e9bec<\/em>, a celebration of local products and the passionate producers behind them. This time, I had the chance to cook with shiitake mushrooms from <em>Saveurs du Bois\u00e9 Choquette<\/em>, a family-run business in the heart of Estrie that grows incredibly fresh, flavorful mushrooms. The kind of local ingredient that turns a basic sauce into an absolute flavor bomb.<\/p>\n<p>The rib steak is seared to perfection on the BBQ, with a beautiful crust and juicy, tender center. Then it gets smothered in a creamy, peppery shiitake sauce that takes it to a whole other level. Rich, summery, and proudly Qu\u00e9b\u00e9cois, this dish is perfect for a Saturday night dinner with friends. Or to impress your father-in-law who thinks he\u2019s the BBQ king. \ud83e\udd69\ud83d\udd25\ud83c\udf44<\/p>\n<p>And if you\u2019re anything like me, you\u2019ll be mopping up the pan with a hunk of bread to catch every last drop of that sauce. Cheers to our local producers and to food that tastes like home!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\ud83d\udd25 Grilled rib steak, bold shiitake sauce, and 100% local flavor. This decadent, easy-to-make steak recipe was created as part of my collaboration with Aliments du Qu\u00e9bec, a celebration of local products and the passionate producers behind them. This time, I had the chance to cook with shiitake mushrooms from &hellip;<\/p>\n","protected":false},"featured_media":17989,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_yoast_wpseo_focuskw":"","_yoast_wpseo_title":"Grilled Rib Steak with Creamy Shiitake Sauce Recipe","_yoast_wpseo_metadesc":"This grilled rib steak is topped with a creamy Quebec shiitake sauce for a rich, savory finish. 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