Nothing beats a homemade chicken broth! To improve the taste of your rice, your couscous or simply to drink (haha!), it is in my opinion essential to have on hand. After that, you just have to freeze it in n cups or just as ice cubes. By the way, whenever I cook a spaghetti sauce or a recipe that requires onions, celery or carrots, I keep the scraps (that I freeze) and then I throw everything in my broth. As long as you have the equivalent of the quantities below!<\/p>\n","protected":false},"excerpt":{"rendered":"
Nothing beats a homemade chicken broth! To improve the taste of your rice, your couscous or simply to drink (haha!), it is in my opinion essential to have on hand. After that, you just have to freeze it in n cups or just as ice cubes. By the way, whenever …<\/p>\n","protected":false},"featured_media":10429,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_yoast_wpseo_focuskw":"","_yoast_wpseo_title":"Homemade Chicken Stock Recipe","_yoast_wpseo_metadesc":"This homemade chicken stock recipe simmers bones and vegetables into a rich, golden base for soups, sauces and risottos.","_yoast_wpseo_meta-robots-noindex":"","_yoast_wpseo_meta-robots-nofollow":"","_yoast_wpseo_canonical":"","_yoast_wpseo_opengraph-title":"","_yoast_wpseo_opengraph-description":"","_yoast_wpseo_opengraph-image":"","_yoast_wpseo_twitter-title":"","_yoast_wpseo_twitter-description":"","_yoast_wpseo_twitter-image":"","_relevanssi_hide_post":"","_relevanssi_hide_content":"","_relevanssi_pin_for_all":"","_relevanssi_pin_keywords":"","_relevanssi_unpin_keywords":"","_relevanssi_related_keywords":"","_relevanssi_related_include_ids":"","_relevanssi_related_exclude_ids":"","_relevanssi_related_no_append":"","_relevanssi_related_not_related":"","_relevanssi_related_posts":"","_relevanssi_noindex_reason":""},"recipe_category":[188],"sponsorship":[],"class_list":["post-1023","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe_category-bases-sauces"],"acf":[],"yoast_head":"\n