{"id":59755,"date":"2026-04-05T19:30:35","date_gmt":"2026-04-05T23:30:35","guid":{"rendered":"https:\/\/lecoupdegrace.ca\/?p=59755"},"modified":"2026-04-06T12:57:38","modified_gmt":"2026-04-06T16:57:38","slug":"rice-cooking-guide-all-types-ratios-and-methods","status":"publish","type":"post","link":"https:\/\/lecoupdegrace.ca\/en\/rice-cooking-guide-all-types-ratios-and-methods\/","title":{"rendered":"Rice Cooking Guide \u2014 All Types, Ratios and Methods"},"content":{"rendered":"<p>Rice is the foundation of cooking for half the world \u2014 and yet it&#8217;s one of the most commonly botched ingredients in the home kitchen. Too sticky, too firm, too watery. This <strong>rice cooking guide<\/strong> solves the problem once and for all.<\/p>\n<p>Every type of rice, every water-to-rice ratio, every method \u2014 stovetop, rice cooker, Instant Pot, microwave. Whether you&#8217;re looking for <strong>how to cook basmati rice<\/strong>, brown rice, or arborio for risotto \u2014 you&#8217;re in exactly the right place. Bookmark it. Print it. Tattoo it on your forearm. Whatever works \u2014 the important thing is to have it within reach.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Rice is the foundation of cooking for half the world \u2014 and yet it&#8217;s one of the most commonly botched ingredients in the home kitchen. Too sticky, too firm, too watery. This rice cooking guide solves the problem once and for all. Every type of rice, every water-to-rice ratio, every &hellip;<\/p>\n","protected":false},"author":12,"featured_media":59712,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_yoast_wpseo_meta-robots-noindex":"","_yoast_wpseo_meta-robots-nofollow":"","_yoast_wpseo_canonical":"","_yoast_wpseo_opengraph-title":"","_yoast_wpseo_opengraph-description":"","_yoast_wpseo_opengraph-image":"","_yoast_wpseo_twitter-title":"","_yoast_wpseo_twitter-description":"","_yoast_wpseo_twitter-image":"","_relevanssi_hide_post":"","_relevanssi_hide_content":"","_relevanssi_pin_for_all":"","_relevanssi_pin_keywords":"","_relevanssi_unpin_keywords":"","_relevanssi_related_keywords":"","_relevanssi_related_include_ids":"","_relevanssi_related_exclude_ids":"","_relevanssi_related_no_append":"","_relevanssi_related_not_related":"","_relevanssi_related_posts":"","_relevanssi_noindex_reason":"","footnotes":""},"categories":[1],"sponsorship":[],"class_list":["post-59755","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-non-classifiee"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Rice Cooking Guide \u2014 All Types, Ratios and Methods<\/title>\n<meta name=\"description\" content=\"Complete rice cooking guide: water-to-rice ratios, cooking times, and methods for basmati, jasmine, brown rice, sushi rice, arborio and more.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/lecoupdegrace.ca\/en\/rice-cooking-guide-all-types-ratios-and-methods\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Rice Cooking Guide \u2014 All Types, Ratios and Methods\" \/>\n<meta property=\"og:description\" content=\"Complete rice cooking guide: water-to-rice ratios, cooking times, and methods for basmati, jasmine, brown rice, sushi rice, arborio and more.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/lecoupdegrace.ca\/en\/rice-cooking-guide-all-types-ratios-and-methods\/\" \/>\n<meta property=\"og:site_name\" content=\"Le Coup de Gr\u00e2ce\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/lecoupdegrace.ca\" \/>\n<meta property=\"article:published_time\" content=\"2026-04-05T23:30:35+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-04-06T16:57:38+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/lecoupdegrace.ca\/app\/uploads\/2026\/04\/guide-de-cuisson-du-riz-tous-les-types-ratios-et-methodes.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1500\" \/>\n\t<meta property=\"og:image:height\" content=\"1000\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Samuel Joubert\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/lecoupdegrace.ca\\\/en\\\/rice-cooking-guide-all-types-ratios-and-methods\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/lecoupdegrace.ca\\\/en\\\/rice-cooking-guide-all-types-ratios-and-methods\\\/\"},\"author\":{\"name\":\"Samuel Joubert\",\"@id\":\"https:\\\/\\\/lecoupdegrace.ca\\\/en\\\/#\\\/schema\\\/person\\\/8f938fc3b12872d2d9cb6d0cd9d1ef90\"},\"headline\":\"Rice Cooking Guide \u2014 All Types, Ratios and Methods\",\"datePublished\":\"2026-04-05T23:30:35+00:00\",\"dateModified\":\"2026-04-06T16:57:38+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/lecoupdegrace.ca\\\/en\\\/rice-cooking-guide-all-types-ratios-and-methods\\\/\"},\"wordCount\":108,\"publisher\":{\"@id\":\"https:\\\/\\\/lecoupdegrace.ca\\\/en\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/lecoupdegrace.ca\\\/en\\\/rice-cooking-guide-all-types-ratios-and-methods\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/lecoupdegrace.ca\\\/app\\\/uploads\\\/2026\\\/04\\\/guide-de-cuisson-du-riz-tous-les-types-ratios-et-methodes.jpg\",\"articleSection\":[\"Non classifi\u00e9(e)\"],\"inLanguage\":\"en-CA\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/lecoupdegrace.ca\\\/en\\\/rice-cooking-guide-all-types-ratios-and-methods\\\/\",\"url\":\"https:\\\/\\\/lecoupdegrace.ca\\\/en\\\/rice-cooking-guide-all-types-ratios-and-methods\\\/\",\"name\":\"Rice Cooking Guide \u2014 All Types, Ratios and Methods\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/lecoupdegrace.ca\\\/en\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/lecoupdegrace.ca\\\/en\\\/rice-cooking-guide-all-types-ratios-and-methods\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/lecoupdegrace.ca\\\/en\\\/rice-cooking-guide-all-types-ratios-and-methods\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/lecoupdegrace.ca\\\/app\\\/uploads\\\/2026\\\/04\\\/guide-de-cuisson-du-riz-tous-les-types-ratios-et-methodes.jpg\",\"datePublished\":\"2026-04-05T23:30:35+00:00\",\"dateModified\":\"2026-04-06T16:57:38+00:00\",\"description\":\"Complete rice cooking guide: water-to-rice ratios, cooking times, and methods for basmati, jasmine, brown rice, sushi rice, arborio and more.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/lecoupdegrace.ca\\\/en\\\/rice-cooking-guide-all-types-ratios-and-methods\\\/#breadcrumb\"},\"inLanguage\":\"en-CA\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/lecoupdegrace.ca\\\/en\\\/rice-cooking-guide-all-types-ratios-and-methods\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-CA\",\"@id\":\"https:\\\/\\\/lecoupdegrace.ca\\\/en\\\/rice-cooking-guide-all-types-ratios-and-methods\\\/#primaryimage\",\"url\":\"https:\\\/\\\/lecoupdegrace.ca\\\/app\\\/uploads\\\/2026\\\/04\\\/guide-de-cuisson-du-riz-tous-les-types-ratios-et-methodes.jpg\",\"contentUrl\":\"https:\\\/\\\/lecoupdegrace.ca\\\/app\\\/uploads\\\/2026\\\/04\\\/guide-de-cuisson-du-riz-tous-les-types-ratios-et-methodes.jpg\",\"width\":1500,\"height\":1000},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/lecoupdegrace.ca\\\/en\\\/rice-cooking-guide-all-types-ratios-and-methods\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/lecoupdegrace.ca\\\/en\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Rice Cooking Guide \u2014 All Types, Ratios and Methods\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/lecoupdegrace.ca\\\/en\\\/#website\",\"url\":\"https:\\\/\\\/lecoupdegrace.ca\\\/en\\\/\",\"name\":\"Le Coup de Gr\u00e2ce\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\\\/\\\/lecoupdegrace.ca\\\/en\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/lecoupdegrace.ca\\\/en\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-CA\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/lecoupdegrace.ca\\\/en\\\/#organization\",\"name\":\"Le Coup de Gr\u00e2ce\",\"url\":\"https:\\\/\\\/lecoupdegrace.ca\\\/en\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-CA\",\"@id\":\"https:\\\/\\\/lecoupdegrace.ca\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/lecoupdegrace.ca\\\/app\\\/uploads\\\/2024\\\/10\\\/logo-coup-de-grace-oct2016-VF-1.png\",\"contentUrl\":\"https:\\\/\\\/lecoupdegrace.ca\\\/app\\\/uploads\\\/2024\\\/10\\\/logo-coup-de-grace-oct2016-VF-1.png\",\"width\":1074,\"height\":531,\"caption\":\"Le Coup de Gr\u00e2ce\"},\"image\":{\"@id\":\"https:\\\/\\\/lecoupdegrace.ca\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/lecoupdegrace.ca\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/lecoupdegrace.ca\\\/en\\\/#\\\/schema\\\/person\\\/8f938fc3b12872d2d9cb6d0cd9d1ef90\",\"name\":\"Samuel Joubert\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Rice Cooking Guide \u2014 All Types, Ratios and Methods","description":"Complete rice cooking guide: water-to-rice ratios, cooking times, and methods for basmati, jasmine, brown rice, sushi rice, arborio and more.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/lecoupdegrace.ca\/en\/rice-cooking-guide-all-types-ratios-and-methods\/","og_locale":"en_US","og_type":"article","og_title":"Rice Cooking Guide \u2014 All Types, Ratios and Methods","og_description":"Complete rice cooking guide: water-to-rice ratios, cooking times, and methods for basmati, jasmine, brown rice, sushi rice, arborio and more.","og_url":"https:\/\/lecoupdegrace.ca\/en\/rice-cooking-guide-all-types-ratios-and-methods\/","og_site_name":"Le Coup de Gr\u00e2ce","article_publisher":"https:\/\/www.facebook.com\/lecoupdegrace.ca","article_published_time":"2026-04-05T23:30:35+00:00","article_modified_time":"2026-04-06T16:57:38+00:00","og_image":[{"width":1500,"height":1000,"url":"https:\/\/lecoupdegrace.ca\/app\/uploads\/2026\/04\/guide-de-cuisson-du-riz-tous-les-types-ratios-et-methodes.jpg","type":"image\/jpeg"}],"author":"Samuel Joubert","twitter_card":"summary_large_image","schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/lecoupdegrace.ca\/en\/rice-cooking-guide-all-types-ratios-and-methods\/#article","isPartOf":{"@id":"https:\/\/lecoupdegrace.ca\/en\/rice-cooking-guide-all-types-ratios-and-methods\/"},"author":{"name":"Samuel Joubert","@id":"https:\/\/lecoupdegrace.ca\/en\/#\/schema\/person\/8f938fc3b12872d2d9cb6d0cd9d1ef90"},"headline":"Rice Cooking Guide \u2014 All Types, Ratios and Methods","datePublished":"2026-04-05T23:30:35+00:00","dateModified":"2026-04-06T16:57:38+00:00","mainEntityOfPage":{"@id":"https:\/\/lecoupdegrace.ca\/en\/rice-cooking-guide-all-types-ratios-and-methods\/"},"wordCount":108,"publisher":{"@id":"https:\/\/lecoupdegrace.ca\/en\/#organization"},"image":{"@id":"https:\/\/lecoupdegrace.ca\/en\/rice-cooking-guide-all-types-ratios-and-methods\/#primaryimage"},"thumbnailUrl":"https:\/\/lecoupdegrace.ca\/app\/uploads\/2026\/04\/guide-de-cuisson-du-riz-tous-les-types-ratios-et-methodes.jpg","articleSection":["Non classifi\u00e9(e)"],"inLanguage":"en-CA"},{"@type":"WebPage","@id":"https:\/\/lecoupdegrace.ca\/en\/rice-cooking-guide-all-types-ratios-and-methods\/","url":"https:\/\/lecoupdegrace.ca\/en\/rice-cooking-guide-all-types-ratios-and-methods\/","name":"Rice Cooking Guide \u2014 All Types, Ratios and Methods","isPartOf":{"@id":"https:\/\/lecoupdegrace.ca\/en\/#website"},"primaryImageOfPage":{"@id":"https:\/\/lecoupdegrace.ca\/en\/rice-cooking-guide-all-types-ratios-and-methods\/#primaryimage"},"image":{"@id":"https:\/\/lecoupdegrace.ca\/en\/rice-cooking-guide-all-types-ratios-and-methods\/#primaryimage"},"thumbnailUrl":"https:\/\/lecoupdegrace.ca\/app\/uploads\/2026\/04\/guide-de-cuisson-du-riz-tous-les-types-ratios-et-methodes.jpg","datePublished":"2026-04-05T23:30:35+00:00","dateModified":"2026-04-06T16:57:38+00:00","description":"Complete rice cooking guide: water-to-rice ratios, cooking times, and methods for basmati, jasmine, brown rice, sushi rice, arborio and more.","breadcrumb":{"@id":"https:\/\/lecoupdegrace.ca\/en\/rice-cooking-guide-all-types-ratios-and-methods\/#breadcrumb"},"inLanguage":"en-CA","potentialAction":[{"@type":"ReadAction","target":["https:\/\/lecoupdegrace.ca\/en\/rice-cooking-guide-all-types-ratios-and-methods\/"]}]},{"@type":"ImageObject","inLanguage":"en-CA","@id":"https:\/\/lecoupdegrace.ca\/en\/rice-cooking-guide-all-types-ratios-and-methods\/#primaryimage","url":"https:\/\/lecoupdegrace.ca\/app\/uploads\/2026\/04\/guide-de-cuisson-du-riz-tous-les-types-ratios-et-methodes.jpg","contentUrl":"https:\/\/lecoupdegrace.ca\/app\/uploads\/2026\/04\/guide-de-cuisson-du-riz-tous-les-types-ratios-et-methodes.jpg","width":1500,"height":1000},{"@type":"BreadcrumbList","@id":"https:\/\/lecoupdegrace.ca\/en\/rice-cooking-guide-all-types-ratios-and-methods\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/lecoupdegrace.ca\/en\/"},{"@type":"ListItem","position":2,"name":"Rice Cooking Guide \u2014 All Types, Ratios and Methods"}]},{"@type":"WebSite","@id":"https:\/\/lecoupdegrace.ca\/en\/#website","url":"https:\/\/lecoupdegrace.ca\/en\/","name":"Le Coup de Gr\u00e2ce","description":"","publisher":{"@id":"https:\/\/lecoupdegrace.ca\/en\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/lecoupdegrace.ca\/en\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-CA"},{"@type":"Organization","@id":"https:\/\/lecoupdegrace.ca\/en\/#organization","name":"Le Coup de Gr\u00e2ce","url":"https:\/\/lecoupdegrace.ca\/en\/","logo":{"@type":"ImageObject","inLanguage":"en-CA","@id":"https:\/\/lecoupdegrace.ca\/en\/#\/schema\/logo\/image\/","url":"https:\/\/lecoupdegrace.ca\/app\/uploads\/2024\/10\/logo-coup-de-grace-oct2016-VF-1.png","contentUrl":"https:\/\/lecoupdegrace.ca\/app\/uploads\/2024\/10\/logo-coup-de-grace-oct2016-VF-1.png","width":1074,"height":531,"caption":"Le Coup de Gr\u00e2ce"},"image":{"@id":"https:\/\/lecoupdegrace.ca\/en\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/lecoupdegrace.ca"]},{"@type":"Person","@id":"https:\/\/lecoupdegrace.ca\/en\/#\/schema\/person\/8f938fc3b12872d2d9cb6d0cd9d1ef90","name":"Samuel Joubert"}]}},"_links":{"self":[{"href":"https:\/\/lecoupdegrace.ca\/en\/wp-json\/wp\/v2\/posts\/59755","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lecoupdegrace.ca\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lecoupdegrace.ca\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lecoupdegrace.ca\/en\/wp-json\/wp\/v2\/users\/12"}],"replies":[{"embeddable":true,"href":"https:\/\/lecoupdegrace.ca\/en\/wp-json\/wp\/v2\/comments?post=59755"}],"version-history":[{"count":6,"href":"https:\/\/lecoupdegrace.ca\/en\/wp-json\/wp\/v2\/posts\/59755\/revisions"}],"predecessor-version":[{"id":59769,"href":"https:\/\/lecoupdegrace.ca\/en\/wp-json\/wp\/v2\/posts\/59755\/revisions\/59769"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lecoupdegrace.ca\/en\/wp-json\/wp\/v2\/media\/59712"}],"wp:attachment":[{"href":"https:\/\/lecoupdegrace.ca\/en\/wp-json\/wp\/v2\/media?parent=59755"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lecoupdegrace.ca\/en\/wp-json\/wp\/v2\/categories?post=59755"},{"taxonomy":"sponsorship","embeddable":true,"href":"https:\/\/lecoupdegrace.ca\/en\/wp-json\/wp\/v2\/sponsorship?post=59755"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}