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Hard to be wrong here, and in addition, you already have it at home. It can also be legendary in coffee!
Have you tried it's big brother? It would be sacred to use it in the recipe... But for the pairing it's perfect. Using a 7 years old canadian whisky brings a woody but nuanced character.
With rich notes of caramel, maple and malt, this scotch ale will be harmonized with the aromas of Sortilège and caramel of the pudding. This warm beer will be perfect for a cold night next to a warm fire… or listening to folk music!
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